Monthly Archives: March 2014

Gourmet Delights

I can still remember the Golden Apple and Peach Soup I ate on my Caribbean Cruise to Mexico. It was chilled, sweet and delicious. After tasting Beef Wellington and Baked Alaska, I knew I wanted to tour the galley and … Continue reading

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Escaping the cold on a Caribbean Cruise

Even in the Dallas/Fort Worth area, winter has blasted us with more than a few days of below freezing weather and icy roads. ¬†For one week my husband and I wanted to be warm, so we signed up for a … Continue reading

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